As the days grow longer and temperatures warm, grilling season begins. Grilling out is the perfect activity for summer days. Review these 7 grilling safety tips to keep everyone safe at your backyard cookouts.
Grilling Safety for an Accident-Free Cookout
Where you position your grill plays an essential role in keeping everyone safe. While you may prefer to place your grill on your deck, back porch, or near the swimming pool, it is safer to move it at least 10 feet away from any structure. Be aware of awnings or overhanging branches that may catch fire. Keep your grill on a flat, even surface to prevent it from tipping over.
Grill Maintenance and Checks
During colder weather, the grill may be covered and unused for months at a time. When it’s time for a cookout, check it thoroughly to be sure it is working properly. Before you light the grill, check for holes, leaks, and cracks that may cause hazards. If you have a gas grill, check the gas line to make sure it isn’t leaking. Clean the grill thoroughly to remove leftover grease buildup that could catch fire.
Limit Items Placed Near the Grill
Keep dishtowels, oven mitts, paper towels, and anything else not needed for actual grilling away from the flame. Don’t wear loose-fitting clothing or let apron strings dangle that can easily catch fire. Use only long-handled utensils when grilling for added safety.
Grilling Safety Means Monitoring Children and Pets
Prevent accidents and burns by monitoring your children’s and pets’ whereabouts while you’re grilling. Teach your children about proper fire safety and the dangers of hot grills. Show them how to stay 10 feet away from the grill when it’s in use. Keep pets away from the grilling area, too. Not only can they get burned, but they may accidentally knock the grill over.
Stay Nearby When Grill is In Use
It only takes seconds for an accident to happen, so stay near your grill anytime it is in use. If you must leave for a few minutes, make sure another adult is available to keep watch.
Fire Extinguishers for Grilling Safety
Be prepared for the unexpected by keeping a fire extinguisher near your grill. Become familiar with its operation and make sure you can access the device quickly. Baking soda is another option to have on hand to put out a flare-up.
Keep a Clean Grill
Residue and grease buildup can make the grill unsafe. Grease from food is flammable and can ignite while you are cooking. To help prevent such flare-ups, clean your grill after each use. Scrub food particles from the racks with a wire brush after it is cooled. Empty and clean the drip trays.
Have fun when cooking out this summer. Practice these grilling safety tips to make sure you and your loved ones stay safe.